For Wine & Beer

Ozone is a very strong disinfectant that can replace other harsh products used for the sanitation needs of the beer and wine industries. Ozone offers a safer, less costly, and more effective solution compared to traditional chemical solutions. We are ideal for a wide variety of industry applications including CIP (Clean in Place) systems, odor control, bottle washing, and sanitation of surfaces and barrels.

Benefits

• Ozone generators the highest quality sanitization.
• Reduces sanitization time.
• Reduced energy cost
• Decreased chemical use by using safely produced natural ozone gas.
• Easy-to-use integration.
• Ozone systems are the world’s most powerful cleaning process.
• Ozone kills microbes 3000 times faster than weaker oxidizers like chlorine, but it decomposes naturally into oxygen without any harmful disinfection by-products